Why The Green Mountain

LET THE PROFESSIONALS TALK FOR US

Cervo Mountain Resort, Zermatt

The Bazaar restaurant at Cervo Mountain Resort in Zermatt is famous for two things: its sharing plate concept and the Cervo fries with truffle oil. The menu also features the Bazaar Burger with a premium plant-based patty by THE GREEN MOUNTAIN, black ketchup, aioli, and caramelised onions. A true delight in a breathtaking setting.

Simon’s Steakhouse, Zurich

If one of the most legendary steakhouses in Switzerland has THE real steak alternative on its menu, it must be good! Experience the pinnacle of pleasure with «The Green Mountain»-steak and see for yourself – Simon from the steakhouse in Zurich’s Niederdorf does so already.

Gletscher 2600, Zugspitze

Finally, THE GREEN MOUNTAIN products have arrived at the highest peak in Germany. This is a dream come true for us! The first fully vegetarian restaurant on the Zugspitze now serves classics of the Alpine cuisine in THE GREEN MOUNTAIN quality.

Restaurant Calanda, Chur

“Incredibly fine, juicy and easy to prepare. «The Green Mountain»-burger is so far simply the only one that is interesting in terms of taste!” We don’t want to deprive any gourmet of such praise from a renowned establishment.

The 60/40 – Wiesbaden

A slaughterhouse as a flagship for «The Green Mountain»? Sure! After all, it’s all about taste, regionality and sustainability. Especially since the meat on offer at 60/40 is limited to one cow per month. So what else can be offered? The search for the best meat substitute was in full swing – until they found us.

Berliner Republik, Berlin

Hearty plant-based food from the Alps in the nexus of Berlin’s traditional food hotspot:
The “Berliner Republik” is now serving very special vegan alternatives to satisfy all their clients.

The name says it all.

Green= zero meatNatural
plant-based
sustainable
Mountain= Authentic tasteIngredients
production
quality

Real quality. No nonsense.

The quality of what we eat is just as important as our eating habits. That’s why «The Green Mountain» products are made using high-quality ingredients – with no frills attached:

  • 100% meat-free
  • No palm oil
  • No GMOs
  • No lactose
  • No cholesterol
  • No added sugar
  • No flavour enhancers

Award winning quality

Whether it’s our burger, which left the competition behind in “SRF Kassensturz”, or our meatloaf alternative, which secured a coveted podium position at the Swiss Vegan Awards: Our wide range of products specialised for the hospitality and catering industry is really strong! Discover the Swiss Vegan Awards Newcomer of the Year 2021 now.

Sales Merchandise

Show your guests that they’re getting a taste of The Green Mountain at your venue with our wide range of promotional products, from burger boxes to exclusive chopping boards. Simply contact your regional sales manager for further advice and support material!

Delicious Recipes

Varied, seasonal, delicious: In addition to our products, we also offer inspiring recipes tailor-made for professional chefs, with which you can convince even die-hard gourmets.